✅ Premium 40Cr13 Stainless Steel, Long-Lasting Sharpness Made of cutlery-grade 40Cr13 stainless steel with high hardness and great toughness. Stable internal structure prevents edge rolling, delivering strong rust & corrosion resistance. Retains sharpness after prolonged use, outperforming many ordinary steel knives on the market.

✅ Dual-Purpose Blade, Slicing & Chopping in One Differentiated blade thickness for multi-scene kitchen use. Thin front edge slices meat, fruits and vegetables cleanly. Thickened rear blade handles small and medium chicken, duck and goose bones easily. One knife works as two. Only for small/medium bones; use dedicated heavy cleaver for large bones.

✅ 3X Enhanced Rust Resistance Engineered with precise carbon-chromium ratio and sufficient chromium content for 3 times better rust protection than regular knives. Avoids dark discoloration and rust spots under daily kitchen use. Simply wash and wipe dry after use. No quick rust issues like carbon steel knives.

✅ Dragon Scale Textured Full Steel Handle for Anti-Slip Grip Features full steel dragon scale embossed handle. The textured pattern boosts friction for secure holding even with oily or wet hands. One-piece full steel construction without welding points to avoid handle breakage. Ergonomic shape offers comfortable grip and reduces fatigue during long prep.

✅ Solid Integrated Cutlery for Daily Kitchen Tasks Robust one-piece build combining blade and handle. Functional design for home cooking, food slicing and chopping small poultry bones. Easy to clean and maintain for everyday kitchen prep.