- Premium VG10 Steel Blade — VG10 high-carbon stainless steel with a brushed finish and a pre-sharpened edge, ready for slicing meat, vegetables, and fruit straight out of the box.
- Practical Slicing Size — 8.3 in (21.2 cm) blade with a slim 2 mm thickness and 60°+ tip angle, sized for clean, controlled daily kitchen slicing.
- Full-Steel Hygienic Construction — One-piece full-steel design with a corrosion-resistant 430 stainless steel handle (4.1 in grip); total length 12.6 in (32 cm), weight 14.3 oz (406 g) for a solid, balanced feel.
- Home & Commercial Ready — Suited for home kitchens, restaurants, and catering use; smooth brushed surfaces resist rust and stains and wipe clean easily.
- Country of Origin — Made in China with 48-hour dispatch from the supplier, backed by 7-day no-reason returns.
Knife
Red Lion Series Qiongcang Slicing Knife
$38.25
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